Tuesday, January 20, 2009
Low Fat Ice Cream Novelties
Yes, these contain corn syrup. But not high fructose corn syrup! Mostly benign ingredients - mostly - and these Breyer bars taste great. Excellent mouthfeel, nice crunch from the chopped almonds, and a satisfying melt from the mock-olate. Low fat, oh yes. I am into the double-churn effect: yes, whip more air into the ice cream! Make it fluffy, lessen the caloric impact, and make it look pretty, all in one feel swoop. Genius, why weren't we doing this before?! Brilliant.
Also tried Skinny Cow chocolate cones, but was not as impressed. The Breyers Vanilla-Almond bar really kicks ass, IMHO.
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