Honey Smacked

So I bought some bulk puffed wheat and puffed millet. I still love my Uncle Sam cereal, but I'm looking for something to keep breakfast new and exciting. So I bought the puffed grains, and the smell of the puffed wheat in my bowl reminded me of something...the smell of Honey Smacks cereal eaten as a kid. Voila, a tiny pot of acacia honey brought all the way from petite dejeuner in Paris.

I drizzled this lovely honey over my puffed wheat and poured on some milk, wondering if the end result would taste anything like Honey Smacks taste in my memory.

And you know what? They totally did, but better! Explosions of drizzled honey in my mouth, that toasty taste of the puffed wheat. Awesome. I've since added it to my internal Childhood Comfort Foods menu. Three ingredient comfort food is always a good thing to have as back-up for a bad day.